Crunchy pickled cucumber in a mustard relish. Perfect with hot dogs. Sure to pickle your taste buds.
In this wonderfully mustardy delight of a condiment, we use misshapen cucumbers that don’t fit through the machines that supermarkets use to wrap them.
These wonky beauties taste just as delicious and when combined with sharp onions and mustard make a fantastic piccalilli which certainly cuts the mustard *badum tss*.
If you're looking for a fresh tasting piccalilli then this is the one - we use more cucumbers than most other varieties so it has a wonderfully light and fresh flavour with a good crunch that cuts through any heavy foods like cheese.