Colombia, Finca Villa Betuila
Varietal: Pink Bourbon
Altitude: 1500 -1600 masl
Don Luis Anibal Calderon has been growing coffee in the Hula region for 20 years. He first started selling to the speciality market in 2013. The previous year he planted 5000 gesha trees, at a time when nearly no producers in Colombia had heard of the varietal. He currently grows 26 different varieties including wush wush, tabi and of course this Pink Bourbon.
Nectarine mouthfeel with caramel, sugar cane, papaya and cacao nibs
250g box comes in fully recyclable packaging.